Discover Jenier Blending Ingredients

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Bamboo leaves make a wonderful, smooth bodied, herbaceous, caffeine free drink that can be brewed multiple times. The bamboo leaves produce a pale tea with colour and herbaceous flavour similar to green tea. Historically, Bamboo has been used as a...

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Calendula Petals, also known as Marigold make a wonderful, decorative addition to any tea blend. Neutral in flavour, it will add a truly interesting visual perpsective to any tea blend, without altering the blend's taste in any way. Infused alone as a...

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If you're looking for an impressive, visual splash of colour for your tea blend, then cornflowers will certainly do the job. Neutral in flavour, the beautiful, dried blue flowers offer vibrant colour and when infused alone provide a mellow herbal,...

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If you're looking for an impressive, visual splash of colour for your tea blend, then cornflowers will certainly do the job. Neutral in flavour, the beautiful, dried red flowers offer vibrant colour and when infused alone provide a mellow herbal,...

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Fennel Herbal Tea

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The best Jasmine flowers grown in the Fujian province in China are picked in early May then used to create Jasmine tea similar to our Jasmine Blossom green tea. The delicate scent of the Jasmine flowers is transferred to the tea by layering the flowers...

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Lemon Balm actually has very little to do with lemons apart from its aroma that offers a hint of lemon. Strangely enough it is in fact a member of the mint family native to Southern Europe and the Mediterranean. Whilst historically lemon balm leaves...

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The Makrut Lime bush is a well-known garden feature in many homes throughout Thailand. Renowned for their many properties, the lime leaves from the bushes are predominantly used in cooking, adding wonderful and pungent sweet, citrus flavours. Naturally...

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Linden Flowers have been infused and enjoyed for centuries and in current times, are often referred to as being able to help relieve tension. When infused the Linden flowers offer hints of sweet cherry and mandarin notes combining to a smooth, fruity...

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Nettle Leaves, also known as stinging nettle, make a wonderful and refreshing herbal infusion. Over the years nettle leaf tea has been enjoyed by many and this premium leaf from Bulgaria delivers a fresh aroma and a dark infusion with a pleasant, dry...

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Air dried pomegranate peel makes an refreshing, caffeine free infusion that has a lemon like zesty taste and fruity finish. Known for its many health benefits, Pomegranate Peel makes a great blending ingredient, especially when combined with green tea...

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Dried Sunflower petals have a neutral flavour when infused alone. Their bright, yellow colour will bring sunshine into any cup and makes a great blending ingredient when added to other tea blends.

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Air dried orange peel when infused alone makes a slightly tart, but very mild, almost neutral flavoured, herbal infusion. Often added to tea blends, orange peel adds interesting texture and colour, however beware if adding to a tea blend that might be...

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Tuscany Rose is a mixture of rose buds and petals from one of the best growing regions in the world. Rosebuds and petals are often used as a wonderful enhancement to change a tea blend into something unique and special to you. Why not add some Tuscany...