Classic Royal Tea Blend

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Classic Royal Blend certainly lives up to its name. A tea at home in any Royal Household claims this status by combining a 2nd Flush Darjeeling picked in June, with a 1st Flush Assam harvested in April and a peak of season Ceylon from January - February growth to produce one of the most exquisite blends you'll ever taste. Full bodied with a wonderful depth of flavour, Classic Royal harnesses toasty notes from the Darjeeling, true malty flavour from the Assam and a bright, lively flavour from the premium Ceylon tea.

INGREDIENTS:
Luxury Black Tea
ORIGIN:
Assam, Darjeeling, Nilgiri, India and Dimbula, Sri Lanka. Grown: 500 - 7000ft above sea level
CAFFEINE:
Approx between 27- 35mg per cup
LEAVES:
Orthodox, Orange Pekoe (OP), Flowery Pekoe Souchong (FPS), Flowery Orange Pekoe (FOP)
AROMA:
Wonderful toasty notes
COLOUR:
Bright, Coppery
TASTE:
Full bodied with malty, lively and toasty flavour
WELL BEING:
Refreshing
WELL BEING:
Energising
FLAVOUR:
Wholesome Tea
FLAVOUR:
Malty
FLAVOUR:
Lively Tea
FLAVOUR:
Muscatel
STRENGTH:
Full Bodied
CAFFEINE CONTENT:
Moderate