Hibiscus Flowers
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Harvested in Egypt, these Hibiscus flowers are resistant to drought and relatively easy to grow. Great as a blending component in herbal teas or brewed on its own as a tea, we are confident this hibiscus is one of the finest available in the world. Alone, hibiscus has a sweet, honey- like, fresh taste. Combined with other herbs or teas, hibiscus lends a floral character and slight astringency.
Product Profile
- INGREDIENTS:-Luxury Hibiscus.
- ORIGIN:-Nile River Delta, Egypt Grown: Up to 100 ft above sea level.
- CAFFEINE:-None
- LEAVES:-First Grade, Field Grown, Sundried
- AROMA:-Slightly floral notes
- COLOUR:-Bright burgundy red
- TASTE:-Tangy, similar to pomegranate or lemonade.
- WELL BEING:-Cleansing
- FLAVOUR:-Honey
- FLAVOUR:-Slightly Sweet
- FLAVOUR:-Slightly Floral
- STRENGTH:-Light Bodied
- CAFFEINE CONTENT:-None
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