Mayfair Breakfast.

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Mayfair Breakfast Tea is certainly a high class tea to be savoured and enjoyed. Picture those mornings when there's just enough time to pause before the busy day ahead and a peaceful calm surrounds - well that's the ambience each sip of Mayfair English Breakfast Tea will provide. A careful blend of Assam and Kenyan black teas are mixed with a sprinkle of calming Safflower petals to produce a wonderful, full bodied tasting tea with a slight mellow astringency.

Mayfair Breakfast Tea is also available in Pyramid Teabags

INGREDIENTS:
Luxury Black Tea, naturally dried safflower petals
ORIGIN:
Assam, India, (2nd Flush, June growth) Kericho, Kenya (Seasonal Quality Jan-Feb growth) Grown 500- 1500ft and 5500 - 6500ft above seal level
CAFFEINE:
Approx between 27- 35mg per cup
LEAVES:
Blend of Flowery Broken Orange Pekoe (FBOP) and Broken Pekoe #1 (BP1), CTC and Orthodox
AROMA:
Wholesome full tea notes
COLOUR:
Reddish Brown
TASTE:
Full round bodied taste with yielding a slightly mellow astringency - great with milk
WELL BEING:
Refreshing
WELL BEING:
Calming
FLAVOUR:
Slightly Mellow
STRENGTH:
Full Bodied
CAFFEINE CONTENT:
Moderate