Mayfair Breakfast Pyramid Teabags

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Mayfair English Breakfast in pyramid teabags is truly mixing high class and convenience. A wonderful wholesome, malty tea highlighted with beautiful safflower petals, produces a single cup of sheer enjoyment. High quality teas from Assam and Kenya are carefully blended to yield a cup with slight mellow astringency that is delightful with milk too.

INGREDIENTS:
Luxury Black Tea, naturally dried safflower petals
ORIGIN:
Assam, India, (2nd Flush, June growth) Kericho, Kenya (Seasonal Quality Jan-Feb growth) Grown 500- 1500ft and 5500 - 6500ft above seal level
CAFFEINE:
Approx between 27- 35mg per cup
LEAVES:
Blend of Flowery Broken Orange Pekoe (FBOP) and Broken Pekoe #1 (BP1), CTC and Orthodox
AROMA:
Wholesome full tea notes
COLOUR:
Reddish Brown
TASTE:
Full round bodied taste with yielding a slightly mellow astringency - great with milk
WELL BEING:
Energised;Refreshed;Alert
WELL BEING:
Refreshed
WELL BEING:
Alert