Scottish All Day Tea

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A wonderful combination of teas from Assam, Nilgiri, Kenya and China. When infused, the resultant brew yields an exquisite full bodied, malty, fruity taste with slight hints of floral and oak. Scottish All Day, as the name suggests, is a very flexible blend that can be enjoyed anytime. 

 

 


INGREDIENTS:
Luxury Black Tea
ORIGIN:
Assam, Nilgiri (India) Kericho,Kiambo (Kenya)
CAFFEINE:
Approx between 27- 35mg per cup
LEAVES:
Orthodox, CTC, Flowery Pekoe (FP)
AROMA:
Floral, Fruity with light oaky notes
COLOUR:
Bright coppery colour
TASTE:
Full bodied, malty, fruity, slightly floral with hints of oak.
WELL BEING:
Refreshing
STRENGTH:
Full Bodied
FLAVOUR:
Malty
FLAVOUR:
Slightly Floral
FLAVOUR:
Oaky
CAFFEINE CONTENT:
Moderate