From one of Sri Lanka's top estates, St Coombs FP is a fine example of the high quality tea that's produced during January to March. Monsoon rains, cool nights and dry periods all influence the growing of a large tea leaf with a high sap content. As FP teas are notoriously labour intensive to produce, there are limited quantities available, but the wonderful flavour attained as exampled with this tea, is well worth the effort to source.
- INGREDIENTS:
- Luxury Black Tea
- ORIGIN:
- Dimbula, Sri Lanka. Grown: 4000 - 5000ft above sea level.
- CAFFEINE:
- Approx between 27- 35mg per cup
- LEAVES:
- Orthodox Flowery Pekoe (FP)
- AROMA:
- Piquant Ceylon tea style
- COLOUR:
- Yellow tending towards golden
- TASTE:
- Piquant flowery character with good body
- WELL BEING:
- Refreshing
- FLAVOUR:
- Lively Tea
- STRENGTH:
- Medium Bodied
- CAFFEINE CONTENT:
- Moderate
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
